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OAL Level 2 Award in Food Safety

603/1072/8

  • Level: Level 2
  • Type: Vocationally-Related Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: Occupational Awards Limited (Recognised)
  • Total credits: 1
  • Guided learning hours: 8
  • Total qualification time: 10
  • Assessment methods: Coursework, E-assessment, Multiple Choice Examination, Portfolio of Evidence

Open official specification

Units (4)

Unit Level Credits GLH
Principles of food safety in catering
RN5360/F/615/4687
Level 2 1 8
Principles of food safety in distribution
RN5360/J/615/4691
Level 2 1 8
Principles of food safety in manufacturing
RN5360/A/615/4686
Level 2 1 8
Principles of food safety in retail
RN5360/F/615/4690
Level 2 1 8