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OAL Level 2 Award in Food Allergen Awareness and Control

603/1039/X

  • Level: Level 2
  • Type: Vocationally-Related Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: Occupational Awards Limited (Recognised)
  • Total credits: 1
  • Guided learning hours: 5
  • Total qualification time: 6
  • Assessment methods: Coursework, E-assessment, Multiple Choice Examination, Portfolio of Evidence

Open official specification

Units (1)

Unit Level Credits GLH
Principles of food allergens and allergen control
RN5360/L/615/4725
Level 2 1 5