Finder

« Back to finder

AIM Qualifications Entry 3 Award in Skills for Working in Catering and Hospitality Industries

603/1632/9

• Level: Entry Level
• Type: Vocationally-Related Qualification
• Status: Available to learners
• Offered in England: Yes
• Awarding body: AIM Qualifications (Recognised)
• Total credits: 3
• Guided learning hours: 30
• Total qualification time: 30
• Assessment methods: Portfolio of Evidence, Practical Demonstration/Assignment

Open official specification

Units (0)

No units found for this qualification.