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WJEC Eduqas Level 1/Level 2 GCSE (9-1) in Food Preparation and Nutrition

601/8093/6

• Level: Level 1/Level 2
• Type: GCSE (9 to 1)
• Status: Available to learners
• Offered in England: Yes
• Awarding body: WJEC-CBAC (Recognised)
• Total credits:
• Guided learning hours: 120
• Total qualification time: 150
• Assessment methods: Task-based Controlled Assessment, Written Examination

Open official specification

Units (2)

Unit	Level	Credits	GLH
Food Preparation and Nutrition in Action RN5172/K/507/1857	Level 1/Level 2
Principles of Food Preparation and Nutrition RN5172/H/507/1856	Level 1/Level 2