Pearson BTEC Level 1 Introductory Diploma in Hospitality and Tourism
603/0747/X
- Level: Level 1
- Type: Vocationally-Related Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: Pearson Education Ltd (Recognised)
- Total credits:
- Guided learning hours: 360
- Total qualification time: 385
- Assessment methods: Coursework, Portfolio of Evidence, Practical Demonstration/Assignment
Units (13)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Being Organised RN5133/A/508/1082 |
Level 1 | 30 | |
Contribute to Running a Hospitality and Tourism Event RN5133/H/615/3418 |
Level 1 | 40 | |
Delivering Customer Service in Hospitality and Tourism RN5133/K/615/3419 |
Level 1 | 40 | |
Developing a Personal Progression Plan RN5133/J/508/1084 |
Level 1 | 30 | |
Exploring Local Visitor Attractions RN5133/A/508/1552 |
Level 1 | 40 | |
Exploring Travel and Tourism in the UK RN5133/D/615/3417 |
Level 1 | 40 | |
Preparing and Cooking Food RN5133/F/508/1553 |
Level 1 | 40 | |
Promoting Hospitality and Tourism Events RN5133/H/615/3421 |
Level 1 | 40 | |
Researching a Topic RN5133/L/508/1085 |
Level 1 | 30 | |
Serving Food and Drink RN5133/J/508/1554 |
Level 1 | 40 | |
Using Websites to Make Holiday Choices RN5133/D/615/3420 |
Level 1 | 40 | |
Working in Housekeeping RN5133/R/617/8122 |
Level 1 | 40 | |
Working with Others RN5133/F/508/1083 |
Level 1 | 30 |