iCQ Level 1 Certificate in Hospitality Skills
601/6443/8
- Level: Level 1
- Type: Occupational Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: iCan Qualifications Limited (Recognised)
- Total credits: 13
- Guided learning hours: 34
- Total qualification time: 130
- Assessment methods: Portfolio of Evidence
Units (9)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Maintenance of a safe, hygienic and secure working environment RN5325/F/601/4218 |
Level 1 | 3 | 25 |
Prepare and clear areas for counter and takeaway service RN5325/F/601/4994 |
Level 1 | 3 | 25 |
Prepare and Finish Simple Salad and Fruit Dishes RN5325/H/601/4843 |
Level 1 | 2 | 16 |
Prepare Hot and Cold Sandwiches RN5325/K/601/4844 |
Level 1 | 2 | 20 |
Provide a counter and takeaway service RN5325/L/601/5016 |
Level 1 | 3 | 30 |
Working effectively as part of a hospitality team RN5325/T/601/4216 |
Level 1 | 3 | 22 |
Maintain and deal with payments RN5325/M/601/5039 |
Level 2 | 4 | 30 |
Maintain food safety when storing, preparing and cooking food RN5325/D/601/6980 |
Level 2 | 4 | 32 |
Prepare and serve dispensed and instant hot drinks RN5325/T/601/4927 |
Level 2 | 3 | 30 |