VTCT Skills Level 3 Award in Hospitality Supervision and Leadership Principles
600/4530/9
- Level: Level 3
- Type: Vocationally-Related Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: VTCT Skills (Recognised)
- Total credits: 11
- Guided learning hours: 78
- Total qualification time: 110
- Assessment methods: Portfolio of Evidence, Practical Demonstration/Assignment
Units (3)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Principles of leading a team in the Hospitality Industry RN5198/R/502/3964 |
Level 3 | 5 | 30 |
Principles of Supervising Customer Service Performance in Hospitality Leisure Travel and Tourism RN5198/L/600/1066 |
Level 3 | 2 | 20 |
Supervision of Operations in the Hospitality Industry RN5198/D/502/3952 |
Level 3 | 4 | 28 |