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VTCT Skills Level 2 Certificate in Wine Service (RQF)

601/8414/0

  • Level: Level 2
  • Type: Vocationally-Related Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: VTCT Skills (Recognised)
  • Total credits: 19
  • Guided learning hours: 172
  • Total qualification time: 191
  • Assessment methods: Portfolio of Evidence

Open official specification

Units (4)

Unit Level Credits GLH
Principles of customer care in the wine industry
RN5198/J/507/9769
Level 2 7 63
Principles of providing service to customers in the wine industry
RN5198/A/615/4431
Level 2 7 63
Principles of wine service
RN5198/F/508/1049
Level 2 6 52
Principles of wine sources and production
RN5198/A/507/9767
Level 2 6 57