iCQ Level 2 Certificate in Hospitality and Catering Principles (Housekeeping)
600/4152/3
- Level: Level 2
- Type: Occupational Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: iCan Qualifications Limited (Recognised)
- Total credits: 13
- Guided learning hours: 97
- Total qualification time: 130
- Assessment methods: Portfolio of Evidence
Units (13)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Effective Teamwork RN5325/Y/600/0616 |
Level 1 | 2 | 19 |
Principles of Cleaning Windows From the Inside RN5325/D/502/8326 |
Level 1 | 1 | 6 |
Principles of Collecting Linen and Making Beds RN5325/L/502/8256 |
Level 1 | 1 | 8 |
Safe, Hygienic and Secure Working Environments in Hospitality RN5325/R/600/0615 |
Level 1 | 2 | 16 |
Chemicals and Equipment used for Cleaning in the Hospitality Industry RN5325/R/600/0629 |
Level 2 | 2 | 15 |
Cleaning and Servicing of Hospitality Areas RN5325/L/600/0631 |
Level 2 | 2 | 16 |
Giving Customers a Positive Impression RN5325/D/600/0617 |
Level 2 | 2 | 18 |
Maintain Housekeeping Supplies RN5325/J/600/1082 |
Level 2 | 1 | 10 |
Principles of Carrying Out Periodic Room Servicing and Deep Cleaning RN5325/Y/502/8325 |
Level 2 | 2 | 15 |
Principles of Cleaning and Protecting Floors, Carpets and Soft Furnishings RN5325/M/502/8301 |
Level 2 | 2 | 12 |
Principles of Customer Service in Hospitality Leisure Travel and Tourism RN5325/T/600/1059 |
Level 2 | 1 | 10 |
Principles of Maintaining Customer Service Through Effective Handover RN5325/K/502/8314 |
Level 2 | 2 | 15 |
Provide a Linen Service RN5325/M/600/1092 |
Level 2 | 1 | 10 |