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Highfield Level 2 Diploma in Hospitality (RQF)

603/4845/8

  • Level: Level 2
  • Type: Occupational Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: Highfield Qualifications (Recognised)
  • Total credits: 37
  • Guided learning hours: 310
  • Total qualification time: 370
  • Assessment methods: Portfolio of Evidence

Open official specification

Units (16)

Unit Level Credits GLH
Alcoholic Beverage Service (Beer/Cask Ale)
RN5219/M/617/6894
Level 2 8 70
Alcoholic Beverage Service (Cocktails/Mixology)
RN5219/T/617/6895
Level 2 8 70
Alcoholic Beverage Service (Wine Service)
RN5219/K/617/6893
Level 2 8 70
Barista
RN5219/A/617/6896
Level 2 8 70
Business
RN5219/F/617/6883
Level 2 9 80
Concierge and Guest Services
RN5219/J/617/6898
Level 2 8 70
Conference and Event Operations
RN5219/F/617/6902
Level 2 8 70
Customer
RN5219/A/617/6882
Level 2 7 60
First Line Supervision/Team Leading
RN5219/Y/617/6887
Level 2 4 30
Food and Beverage Service
RN5219/D/617/6891
Level 2 8 70
Food Production
RN5219/F/617/6897
Level 2 8 70
Hospitality Team Member in Practice
RN5219/H/617/6889
Level 2 5 40
Housekeeping
RN5219/L/617/6899
Level 2 8 70
People
RN5219/L/617/6885
Level 2 4 30
Reception
RN5219/T/617/6900
Level 2 8 70
Reservations
RN5219/J/617/6903
Level 2 8 70