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Highfield Level 2 Award in Food Safety for Manufacturing (RQF)

603/4939/6

• Level: Level 2
• Type: Vocationally-Related Qualification
• Status: Available to learners
• Offered in England: Yes
• Awarding body: Highfield Qualifications (Recognised)
• Total credits: 1
• Guided learning hours: 7
• Total qualification time: 7
• Assessment methods: Multiple Choice Examination

Open official specification

Units (1)

Unit	Level	Credits	GLH
Principles of Food Safety for Manufacturing RN5219/Y/617/7263	Level 2	1	7