CTH Level 2 Award in Healthier Cooking & Eating
603/4222/5
- Level: Level 2
- Type: Other Life Skills Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: Confederation of Tourism and Hospitality (Recognised)
- Total credits: 7
- Guided learning hours: 75
- Total qualification time: 75
- Assessment methods: Coursework, Multiple Choice Examination, Portfolio of Evidence, Practical Examination
Units (3)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Prepare and cook fruit, vegetables and salads RN5131/H/617/4947 |
Level 2 | 2 | 20 |
Prepare and present food for cold presentation RN5131/K/617/4948 |
Level 2 | 2 | 20 |
Produce healthier dishes RN5131/D/617/4946 |
Level 2 | 3 | 35 |