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City & Guilds Level 2 Award In The Principles of Nutrition in Food Production

600/7074/2

  • Level: Level 2
  • Type: Vocationally-Related Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: City & Guilds Limited (Recognised)
  • Total credits: 1
  • Guided learning hours: 6
  • Total qualification time: 10
  • Assessment methods: Practical Demonstration/Assignment

Open official specification

Units (1)

Unit Level Credits GLH
Principles of nutrition in food production environments
RN6142/Y/504/4864
Level 2 1 6