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OCNLR Entry Level Award in Entry to Employment (Entry 1)

603/5863/4

  • Level: Entry Level
  • Type: Other Life Skills Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: OCN London (Recognised)
  • Total credits: 6
  • Guided learning hours: 60
  • Total qualification time: 60
  • Assessment methods: Portfolio of Evidence

Open official specification

Units (46)

Unit Level Credits GLH
Assisting the Public
RN5337/H/617/9095
Entry Level 3 30
Basic Food Preparation
RN5337/H/617/9162
Entry Level 2 20
Basic Performance Skills
RN5337/Y/617/9756
Entry Level 3 30
Brickwork: Introduction to Building a Half Brick Wall Three Courses High
RN5337/A/617/9149
Entry Level 3 30
Career Planning for the Public Services
RN5337/K/617/9101
Entry Level 3 30
Cutting and Hanging Wall Coverings
RN5337/M/617/9150
Entry Level 3 30
Developing Confidence Working with Animals
RN5337/F/617/9170
Entry Level 3 30
Developing Skills for Gaining Employment
RN5337/Y/617/9210
Entry Level 3 30
Environmental Issues
RN5337/Y/617/9174
Entry Level 2 20
Follow Instructions in the Work Place
RN5337/J/504/1409
Entry Level 2 20
Food Safety and Storage
RN5337/M/617/9164
Entry Level 3 30
Garden Maintenance Skills
RN5337/R/617/9190
Entry Level 3 30
Handling Stock in a Retail Environment
RN5337/Y/617/9109
Entry Level 3 30
Health and Fitness
RN5337/H/617/9131
Entry Level 3 30
Health and Safety Procedures in the Work Place
RN5337/A/504/1410
Entry Level 2 20
Health and Safety: Construction
RN5337/A/617/9152
Entry Level 3 30
Improving Own Fitness
RN5337/R/617/9142
Entry Level 3 30
Indoor Team Games
RN5337/D/617/9144
Entry Level 3 30
Induction to Work
RN5337/F/504/1411
Entry Level 2 20
Introduction to Carpentry and Joinery
RN5337/R/617/9156
Entry Level 3 30
Introduction to Customer Service Skills
RN5337/L/617/9110
Entry Level 3 30
Introduction to Food, Drink and Cooking
RN5337/J/617/9168
Entry Level 3 30
Introduction to Painting and Decorating
RN5337/L/617/9155
Entry Level 3 30
Introduction to the Care of Animals
RN5337/D/617/9192
Entry Level 3 30
Introduction to the Hospitality Industry
RN5337/A/617/9166
Entry Level 1 10
Looking After Customers in a Retail Environment
RN5337/H/617/9114
Entry Level 3 30
Looking and Acting the Part in the Work Place
RN5337/F/504/1280
Entry Level 2 20
Making a Product
RN5337/K/504/1239
Entry Level 2 20
Making Career Choices
RN5337/A/504/1231
Entry Level 2 20
Preparing for and Taking Part in an Interview
RN5337/J/504/1233
Entry Level 2 20
Reception and Filing Skills
RN5337/D/617/9158
Entry Level 3 30
Sowing and Growing Plants
RN5337/F/617/9198
Entry Level 3 30
Understanding the Skills Required for Floristry
RN5337/K/505/8705
Entry Level 1 10
Undertaking an Enterprise Project
RN5337/D/504/1240
Entry Level 2 20
Using a Computer
RN5337/D/617/9290
Entry Level 2 20
Using a Mobile Device
RN5337/K/617/9292
Entry Level 2 20
Using Communication Skills in a Work Place
RN5337/K/504/1404
Entry Level 2 20
Using Number Skills in a Work Place
RN5337/Y/504/1284
Entry Level 2 20
Using Reading Skills in a Work Place
RN5337/R/504/1414
Entry Level 2 20
Using the Telephone and Photocopier
RN5337/Y/617/9160
Entry Level 3 30
Using Writing Skills in a Work Place
RN5337/Y/504/1415
Entry Level 2 20
Working as a Volunteer
RN5337/T/504/1244
Entry Level 2 20
Working in Catering
RN5337/M/504/1257
Entry Level 2 20
Working in Horticulture
RN5337/T/504/1261
Entry Level 2 20
Working in Public Services
RN5337/T/617/9103
Entry Level 3 30
Working with Others
RN5337/D/504/1416
Entry Level 2 20