Finder

« Back to finder

QNUK Level 3 Award in HACCP for Food Manufacturing (RQF)

603/5377/6

  • Level: Level 3
  • Type: Other Vocational Qualification
  • Status: Available to learners
  • Offered in England: Yes
  • Awarding body: Qualifications Network (Recognised)
  • Total credits: 2
  • Guided learning hours: 13
  • Total qualification time: 15
  • Assessment methods: Multiple Choice Examination

Open official specification

Units (1)

Unit Level Credits GLH
Principles of HACCP in Food Manufacturing
RN5159/Y/617/9059
Level 3 2 13