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FDQ Level 3 Award in HACCP for Food Manufacturing

610/0918/0

• Level: Level 3
• Type: Vocationally-Related Qualification
• Status: Available to learners
• Offered in England: Yes
• Awarding body: FDQ Limited (Recognised)
• Total credits: 3
• Guided learning hours: 22
• Total qualification time: 30
• Assessment methods: Multiple Choice Examination

Open official specification

Units (1)

Unit	Level	Credits	GLH
The principles of HACCP for food manufacturing RN5184/A/650/2608	Level 3	3	22