OCNLR Level 1 Award in Skills for Professions in Horticulture, Environmental and Animal Care
603/6392/7
- Level: Level 1
- Type: Vocationally-Related Qualification
- Status: Available to learners
- Offered in England: Yes
- Awarding body: OCN London (Recognised)
- Total credits: 9
- Guided learning hours: 81
- Total qualification time: 90
- Assessment methods: Portfolio of Evidence
Units (45)
| Unit | Level | Credits | GLH |
|---|---|---|---|
Assist with Feeding and Watering Horses RN5337/D/508/1169 |
Level 1 | 2 | 18 |
Assist with the Movement and Handling of Animals RN5337/D/508/1172 |
Level 1 | 2 | 18 |
Care of Animals RN5337/F/508/1178 |
Level 1 | 2 | 18 |
Constructing a Dry Stone Wall RN5337/K/618/3374 |
Level 1 | 5 | 45 |
Cultivating Compost and Soils RN5337/A/504/9233 |
Level 1 | 3 | 27 |
Cultivating Herbs RN5337/R/506/1016 |
Level 1 | 3 | 27 |
Developing Confidence Working with Animals RN5337/J/508/1182 |
Level 1 | 3 | 27 |
Environmental Issues RN5337/R/618/3370 |
Level 1 | 3 | 27 |
Establishing and Maintaining Hedgerows RN5337/M/618/3375 |
Level 1 | 5 | 45 |
Establishing and Maintaining Pond and Wetland Areas RN5337/Y/618/3418 |
Level 1 | 4 | 36 |
Establishing and Maintaining Woodland Areas RN5337/D/618/3419 |
Level 1 | 5 | 45 |
Ethical and Political Issues Relating to Land-Based Activities RN5337/A/618/3377 |
Level 1 | 2 | 18 |
Exploring Careers in the Green Industries RN5337/T/618/3376 |
Level 1 | 1 | 9 |
Farm Animal Health RN5337/L/508/1183 |
Level 1 | 4 | 40 |
Feedstuffs for Small Animals RN5337/R/508/1184 |
Level 1 | 2 | 18 |
Fish and the Aquatic Environment RN5337/Y/508/1185 |
Level 1 | 5 | 45 |
Fishing and the Environment RN5337/F/508/1200 |
Level 1 | 3 | 27 |
Floristry Techniques RN5337/J/504/9316 |
Level 1 | 3 | 27 |
Garden Horticulture Skills RN5337/D/504/9273 |
Level 1 | 3 | 27 |
Global Warming and Climate Change RN5337/F/618/3378 |
Level 1 | 2 | 18 |
Grooming and Washing Horses RN5337/L/508/1202 |
Level 1 | 3 | 27 |
Health and Safety in an Outdoor Environment RN5337/K/618/3407 |
Level 1 | 2 | 18 |
Introduction to Bushcraft RN5337/A/618/3363 |
Level 1 | 3 | 27 |
Introduction to Study Skills RN5337/H/508/0637 |
Level 1 | 3 | 25 |
Introduction to Sustainability RN5337/R/618/3367 |
Level 1 | 1 | 9 |
Investigate an Environmental Issue RN5337/T/650/1987 |
Level 1 | 3 | 27 |
Maintain the Health of Horses RN5337/Y/508/1204 |
Level 1 | 6 | 54 |
Maintaining Footpaths RN5337/T/618/3362 |
Level 1 | 4 | 40 |
Organic Horticulture RN5337/D/506/0418 |
Level 1 | 3 | 27 |
Pest, Disease and Weed Control RN5337/F/504/9301 |
Level 1 | 3 | 27 |
Practical Floristry Skills RN5337/A/504/9247 |
Level 1 | 3 | 27 |
Preparing soil for sowing and planting RN5337/J/601/2633 |
Level 1 | 1 | 9 |
Preparing, Cleaning And Maintaining Animal Accommodation RN5337/T/508/1212 |
Level 1 | 3 | 27 |
Principles of Preparing and Maintaining Livestock Accommodation RN5337/F/508/1214 |
Level 1 | 3 | 27 |
Principles Of Preparing For And Monitoring Livestock Outdoors RN5337/L/508/1216 |
Level 1 | 3 | 27 |
Project in Sustainability RN5337/J/505/2040 |
Level 1 | 3 | 30 |
Recycling and Managing Waste RN5337/D/618/3369 |
Level 1 | 2 | 18 |
Sowing and Growing Techniques RN5337/H/505/8797 |
Level 1 | 3 | 27 |
Supporting Sustainability in an Office Environment RN5337/F/650/2032 |
Level 1 | 2 | 18 |
Sustainability Issues in Industry RN5337/T/650/2010 |
Level 1 | 2 | 18 |
The Fish Farm RN5337/D/508/1219 |
Level 1 | 3 | 27 |
Understand Access and Safety Issues in the Outdoor Environment RN5337/J/618/3365 |
Level 1 | 2 | 18 |
Understanding Ecology and Conservation RN5337/Y/505/6576 |
Level 1 | 3 | 27 |
Understanding Plant Pruning RN5337/D/505/8605 |
Level 1 | 1 | 9 |
Woodland Products and Crafts RN5337/F/618/3400 |
Level 1 | 2 | 18 |